Description
Hand chosen & trimmed, dry rubbed and smoked 10-14 hours depending on size and level of doneness preferred, using Post Oak, Pecan &/or Mesquite for true Texas flavor. Sold whole, averaging 5-6 pounds after trimming & smoking. (Priced $17 per pound)
The price on this page is an approximate deposit. The rest will be due at pickup and will vary based on final weight. Slicing & chopping available for additional fee.
NOTE: Please understand that there is a capacity on how much I can cook at any one time and once orders max out my capacity, all orders will be moved to the next available cook.
- Dates of cooks are:
- September 14 – Saturday pickup
- September 15 – Sunday pickup
- September 21 – Saturday pickup
- September 22 – Sunday pickup
- September 28 – Saturday pickup
- September 29 – Sunday pickup
- You can put notes in your order for any special instructions.
- Pickup times should be between 5:00 & 7:00 PM but I will need to know what time you are expecting to come so that I can be prepared with your order.
- If you would like a custom date with a substantial order, let me know & I will try to accommodate your request.
